Natural Food Colors

Lutein
Product description:Lutein is a yellow or orange pigment found in some fruits and vegetables.
Roselle Red color
Active ingredient:color scale Content:85 Detection method:UV Product Description:
Tamarind Color
Package:cardboard drums, with double aseptic food poly bags inside. Or by cartons, with vacual aseptic food poly bags inside, 20kgs per carton with 8 bags inside,2.5kg per bag. Product description:
Lingonberry Red
Active ingredient:anthocyanin Content:25% Detection method:UV Packaging :cardboard drums, with double aseptic food poly bags inside. Or by cartons, with vacual aseptic food poly bags inside, 20kgs per carton with 8 bags inside,2.5kg per bag. Product description:
Paprika Oleoresin
Application: Foods coloured with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats. In poultry feed it is used to deepen the colour of egg yolks. Product description:
Beet Red
Application: It is widely used incool beverage, milk product, fruit prepared and other not heat foods. Product description:
Sodium Iron Chlorophyllin
Specification: 1)Dark green powder or crystal 2) Easily soluble in water, slightly soluble in alcohol and chloroform 3) Insoluble in ethyl ether 4) Water solution: transparent, without sediment Application:As a pharmaceutical material, it can treat iron deficiency anemia.
Carthamus Red
Product description:
Monascus Red color
Product descrption: The Monascus Red coloring is made from high quality rice by micrcorganisms fermenting and refining. It is a safe and harmless natural color. Characters: (1)Good stability, and good to light and heat. (2)No affection when mixed with heavy metalion oxidize or reductant, high…